Vegetable Snack Tray with Cheese & Dip
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
96
Protein
6.57g
Sodium
114mg
Ingredients
celery, grape tomatoes. cheddar cheese: pasteurized milk, salt, annatto vegetable color . swiss cheese: pasteurized part-skim milk, salt, enzymes. ranch dip: water, cultured buttermilk, canola oil, sour cream (cultured milk & cream, whey, skim milk powder, modified corn starch, maltodextrin, sodium phosphate, sodium citrate, guar gum, carrageenan gum, calcium sulfate, locust bean gum, maltodextrin, sugar, distilled vinegar, modified corn starch, egg yolk, salt, dried onion, cider vinegar, garlic, yeast extract, artificial color, dried garlic, soy sauce (water, wheat, salt, lactic acid, natural flavor, xanthan gum, carrageenan gum, dried green onion
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Carrageenan Gum
Food additive
- •Locust Bean Gum
Food additive
- •Artificial Color
Artificial ingredient
- •Xanthan Gum
Food additive
- •Carrageenan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size198 g(1 CONTAINER)
Calories
96% Daily Value*
Total Fat 7.1g9%
Saturated Fat 4.5g23%
Trans Fat 0g
Cholesterol 23mg8%
Sodium 114mg5%
Total Carbohydrate 2.0g1%
Dietary Fiber 0.5g2%
Total Sugars 0g
Protein 6.6g13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.