White Loaf Bread
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
286
Protein
7.14g
Sodium
411mg
Sugars
10.71g
Ingredients
enriched bleached flour (wheat flour, malted barley, flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid, water, sugar, partially hydrogenated palm oil, pasteurized cream, palm and palm kernel oil, soybean oil, contains 2% or less of the following: milk, salt, yeast, sodium stearoyl, lactylate, ascorbic acid, butter flavor, calcium propionate
Ingredient Analysis
High Processing Impact Ingredients
- •Calcium Propionate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size28 g(1 ONZ)
Calories
286% Daily Value*
Total Fat 8.9g11%
Saturated Fat 5.4g27%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 411mg18%
Total Carbohydrate 60.7g22%
Dietary Fiber 3.6g13%
Total Sugars 10.7g
Protein 7.1g14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.