Pumpernickel Rye Bread
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
237
Protein
10.53g
Sodium
447mg
Sugars
2.63g
Ingredients
enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, water, rye flour, caramel, yeast, wheat gluten, contains 2% or less of: natural sour flavor (rye flour, yeast, caraway seed, wheat flour, salt, malt syrup, corn syrup, barley malt extract, soybean oil, fermented rye flour, sugar, cultured wheat starch, fermented wheat flour, ascorbic acid, soy lecithin
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size38 g(1 SLICE)
Calories
237% Daily Value*
Total Fat 1.3g2%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 447mg19%
Total Carbohydrate 50.0g18%
Dietary Fiber 5.3g19%
Total Sugars 2.6g
Protein 10.5g21%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.