Soy Sauce
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
100
Protein
6.67g
Sodium
2733mg
Sugars
6.67g
Ingredients
water, hydrolyzed soybean and corn protein, corn syrup, salt, caramel color, lactic acid, and potassium sorbate
Ingredient Analysis
High Processing Impact Ingredients
- •And Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
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- •
- •
- •
- •
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Nutrition Facts
Nutrition Facts
Serving size15 ml(1 Tbsp)
Calories
100% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 2733mg119%
Total Carbohydrate 13.3g5%
Dietary Fiber 0g0%
Total Sugars 6.7g
Includes 6.7g Added Sugars13%
Protein 6.7g13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.