Cake
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
373
Protein
4.82g
Sodium
229mg
Sugars
31.33g
Ingredients
sugar, enriched bleached flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid, soybean oil, water, cocoa, soybean oil, contains 2% or less of the following: leavening (baking soda, sodium aluminum phosphate, sodium acid pyrophosphate, corn syrup, carob powder, whey, propylene glycol, mono and diglycerides modified food starch, salt, propylene glycol monoester sodium stearoyl lactylate, silicon dioxide, wheat gluten, guar gum, xanthan gum, partially hydrogenated soybean and or cottonseed oil, artificial color, agar, potassium sorbate, soy lecithin, citric acid, locust bean gum, natural and artificial flavor
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Xanthan Gum
Food additive
- •Artificial Color
Artificial ingredient
- •Potassium Sorbate
May act as a preservative
- •Locust Bean Gum
Food additive
- •Natural and Artificial Flavor
Artificial ingredient
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size83 g(0.083 CAKE)
Calories
373% Daily Value*
Total Fat 19.3g25%
Saturated Fat 3.6g18%
Trans Fat 0.6g
Cholesterol 84mg28%
Sodium 229mg10%
Total Carbohydrate 45.8g17%
Dietary Fiber 1.2g4%
Total Sugars 31.3g
Protein 4.8g10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.