Cherry Cake with Cherry Icing
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
375
Protein
2.5g
Sodium
275mg
Sugars
38.75g
Ingredients
sugar, enriched flour bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid, partially hydrogenated soybean and palm oil, water, soybean oil, egg white, nonfat milk, egg yolk, pineapple, contains 2% or less of the following leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate, dextrose, modified food starch, mono and diglycerides. salt, corn starch, corn syrup, citric acid, soy flour, sodium benzoate and potassium sorbate, sorbitan monostearate, sodium pyrophosphate, xanthan gum, sodium stearoyl lactylate, polysorbate 60, calcium acetate, cellulose gum, guar gum, soy lecithin, natural and artificial flavor, artificial color red 40, sodium alginate
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Benzoate and Potassium Sorbate
May act as a preservative
- •Xanthan Gum
Food additive
- •Polysorbate 60
May act as a preservative
- •Cellulose Gum
Food additive
- •Guar Gum
Food additive
- •Natural and Artificial Flavor
Artificial ingredient
- •Artificial Color Red 40
Artificial ingredient
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size80 g(0.067 OF CAKE)
Calories
375% Daily Value*
Total Fat 17.5g22%
Saturated Fat 4.4g22%
Trans Fat 3.1g
Cholesterol 19mg6%
Sodium 275mg12%
Total Carbohydrate 51.3g19%
Dietary Fiber 0.0g0%
Total Sugars 38.8g
Protein 2.5g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.