Baby Bloom Filled Cupcakes
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
425
Protein
2.65g
Sodium
274mg
Sugars
40.71g
Ingredients
powdered sugar, sugar, whole eggs, enriched wheat flour bleached flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, soybean oil, palm oil, canola oil, water, butter, invert sugar, food starch modified, corn syrup, nonfat milk, egg yolk, mono diglycerides, glycerin, egg whites, leavening sodium acid pyrophosphate, baking soda, cocoa processed with alkali, salt, propylene glycol mono diesters of fatty acids, glyceryl lacto esters of fatty acids, corn starch, methylcellulose gum, sodium propionate and sorbic acid and potassium sorbate and sodium benzoate, polysorbate 80, dextrose, yellow 5, yellow 6, blue 1 lake, red 40, polysorbate 60, natural and artificial flavor, soy lecithin, caramel color, titanium dioxide, citric acid, soy flour, lactic acid, agar, xanthan gum, propylene glycol, turmeric, carboxymethyl cellulose, beta carotene, alpha tocopherols
Ingredient Analysis
High Processing Impact Ingredients
- •Yellow 5
Artificial ingredient
- •Yellow 6
Artificial ingredient
- •Citric Acid
May act as a preservative
- •Agar
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size113.0 g(1 CUPCAKE)
Calories
425% Daily Value*
Total Fat 23.0g30%
Saturated Fat 8.0g40%
Trans Fat 0.0g
Cholesterol 66mg22%
Sodium 274mg12%
Total Carbohydrate 51.3g19%
Dietary Fiber 0.0g0%
Total Sugars 40.7g
Includes 0.0g Added Sugars0%
Protein 2.6g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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