Yogurt
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
107
Protein
7.33g
Sodium
30mg
Sugars
12.67g
Ingredients
yogurt (cultured grade a non fat milk, cream, sugar, water, contains less than 1% of modified food starch, lemon juice concentrate, beta carotene and turmeric, potassium sorbate, sodium citrate, malic acid, vitamin d3
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate
May act as a preservative
Nutrition Facts
Nutrition Facts
Serving size150 g(1 CONTAINER)
Calories
107% Daily Value*
Total Fat 2.7g3%
Saturated Fat 1.7g8%
Trans Fat 0.0g
Cholesterol 10mg3%
Sodium 30mg1%
Total Carbohydrate 14.0g5%
Dietary Fiber 0.0g0%
Total Sugars 12.7g
Protein 7.3g15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.