Probiotic Yogurt with Bifidus
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
53
Protein
8g
Sodium
40mg
Sugars
4g
Ingredients
cultured grade a non fat milk, water, contains less than 1% of modified corn starch, fructose, fruit juice and vegetable juice concentrate, natural flavor, pectin, carrageenan, sodium citrate, sucralose, acesulfame potassium, lactic acid, vitamin d3, s. thermophilus and bifidobacterium lactis dn 173-010
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size150 g(1 CONTAINER)
Calories
53% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 3mg1%
Sodium 40mg2%
Total Carbohydrate 5.3g2%
Dietary Fiber 0.0g0%
Total Sugars 4.0g
Protein 8.0g16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.