Nonfat Greek Yogurt
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
80
Protein
8g
Sodium
43mg
Sugars
9.33g
Ingredients
cultured pasteurized nonfat grade a milk, sugar, water, corn starch, natural flavor, pectin, citric acid, calcium lactate, sodium citrate, lactobacillus casei
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size150 g(5.3 ONZ)
Calories
80% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 3mg1%
Sodium 43mg2%
Total Carbohydrate 11.3g4%
Dietary Fiber 0.0g0%
Total Sugars 9.3g
Protein 8.0g16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.