Rusks with Whole Meal Wheat and Rye Flour and Wheat Flour
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
390
Protein
15.7g
Sugars
1g
Ingredients
wheat flour, whole meal wheat flour, whole meal rye flour, vegetable fat, wheat gluten, salt, liquid yeast, malted wheat flour, flour improver: ascorbic acid
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size100 g(100 GRM)
Calories
390% Daily Value*
Total Fat 6.9g9%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrate 62.7g23%
Dietary Fiber 7.0g25%
Total Sugars 1.0g
Protein 15.7g31%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.