Truffle Creama
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
177
Protein
3.23g
Sodium
677mg
Sugars
3.23g
Ingredients
light cream (cream, milk, water, parmesan cheese (pasteurized part-skim milk, salt, powdered cellulose, romano cheese (pasteurized cow's milk, salt, powdered cellulose, enzymes modified egg yolks (egg yolk, salt, phospholipase, unsalted butter, white truffle oil (olive oil, white truffle aroma, modified cornstarch, parmigiano reggiano (cow's milk, salt, rennet, and powdered cellulose, salt, black pepper, natural xanthan gum, disodium phosphate
Ingredient Analysis
High Processing Impact Ingredients
- •Natural Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size62 g(0.25 cup)
Calories
177% Daily Value*
Total Fat 14.5g19%
Saturated Fat 8.1g40%
Trans Fat 0.0g
Cholesterol 73mg24%
Sodium 677mg29%
Total Carbohydrate 4.8g2%
Dietary Fiber 0.0g0%
Total Sugars 3.2g
Protein 3.2g6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.