Thai Red Curry Skillet Sauce
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
288
Protein
1.67g
Sodium
495mg
Sugars
3.33g
Ingredients
coconut milk, water, garlic, dried red chili, shallot, galangal, coriander root, kaffir lime leaf, salt, sugar, palm oil, palm sugar, coriander seed, cumin, sweet basil, red chili, fish sauce (anchovy, salt, sugar, acetic acid, paprika
Ingredient Analysis
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size60 ml(0.25 cup)
Calories
288% Daily Value*
Total Fat 26.7g34%
Saturated Fat 13.3g67%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 495mg22%
Total Carbohydrate 6.7g2%
Dietary Fiber 0.0g0%
Total Sugars 3.3g
Protein 1.7g3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.