Mrs. Smith's, Original Flaky Crust Pumpkin Pie, Butter
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
237
Protein
3.05g
Sodium
267mg
Sugars
19.85g
Ingredients
filling: pumpkin, sugar, milk, corn syrup, modified food starch, nonfat milk, carob bean gum, carrageenan, dextrose. crust: wheat flour, shortening butter blend (palm oil, butter [cream, salt, palm oil, water, soybean oil, salt, dextrose, yeast
Ingredient Analysis
High Processing Impact Ingredients
- •Carob Bean Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size131 g(0.125 PIE)
Calories
237% Daily Value*
Total Fat 9.2g12%
Saturated Fat 4.6g23%
Trans Fat 0.0g
Cholesterol 31mg10%
Sodium 267mg12%
Total Carbohydrate 35.9g13%
Dietary Fiber 1.5g5%
Total Sugars 19.9g
Protein 3.0g6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.