Aegean Greek Pasta
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
220
Protein
4.88g
Sodium
415mg
Sugars
0.81g
Ingredients
enriched macaroni product (semolina, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid, feta cheese (pasteurized milk, salt, powdered cellulose to prevent caking, natamycin to protect flavor, soybean oil, cucumber, white vinegar, lemon juice (concentrated lemon juice [filtered water, lemon juice concentrate, sodium bisulfite and sodium benzoate, natural lemon oil, water, garlic (garlic, water, phosphoric acid, and sodium benzoate, salt, spices, xanthan and guar gum, potassium sorbate and sodium benzoate
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Bisulfite and Sodium Benzoate
May act as a preservative
- •And Sodium Benzoate
May act as a preservative
- •Xanthan and Guar Gum
Food additive
- •Potassium Sorbate and Sodium Benzoate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size123 g(0.75 cup)
Calories
220% Daily Value*
Total Fat 14.6g19%
Saturated Fat 3.7g18%
Trans Fat 0.0g
Cholesterol 8mg3%
Sodium 415mg18%
Total Carbohydrate 17.1g6%
Dietary Fiber 1.6g6%
Total Sugars 0.8g
Protein 4.9g10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.