Macaroni Salad
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
386
Protein
6.43g
Sodium
214mg
Sugars
5g
Ingredients
macaroni (durum semolina, ferrous sulfate, niacin, thiamin mononitrate, riboflavin, folic acid, mayonnaise (vegetable oil [soybean, canola, water, distilled vinegar, egg yolk, sugar, salt, calcium disodium, yellow onion, celery, water, salt, citric acid, sweetener, sugar, salt, black pepper, yellow #5
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size140 g(0.5 cup)
Calories
386% Daily Value*
Total Fat 20.7g27%
Saturated Fat 2.9g14%
Trans Fat 0.0g
Cholesterol 11mg4%
Sodium 214mg9%
Total Carbohydrate 40.7g15%
Dietary Fiber 2.1g8%
Total Sugars 5.0g
Protein 6.4g13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.