Chicken Tenders with General Tsao Sauce
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
124
Protein
20.35g
Sodium
292mg
Sugars
0g
Ingredients
general tsao sauce (filtered water, soy sauce [water, wheat, salt and less than 1/10th of 1% sodium benzoate as a preservative, sugar, cooking sherry [sherry wine, salt, potassium sorbate, potassium metabisulfite, tapioca starch, molasses, white vinegar, spices, toasted sesame oil, dehydrated garlic, phosphoric acid, xanthan gum
Ingredient Analysis
High Processing Impact Ingredients
- •Salt and Less Than 1/10th of 1% Sodium Benzoate as a Preservative
May act as a preservative
- •Potassium Sorbate
May act as a preservative
- •Xanthan Gum
Food additive
Nutrition Facts
Nutrition Facts
Serving size113 g(4 ONZ)
Calories
124% Daily Value*
Total Fat 2.2g3%
Saturated Fat 0.4g2%
Trans Fat 0.0g
Cholesterol 62mg21%
Sodium 292mg13%
Total Carbohydrate 3.5g1%
Dietary Fiber 0.0g0%
Total Sugars 0.0g
Protein 20.4g41%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.