Cheddar & Bacon Beef Steak Burgers
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
283
Protein
18.58g
Sodium
354mg
Sugars
0g
Ingredients
cheddar style hi-melt cheese (pasteurized process cheddar cheese [cheddar cheese [cultured milk, salt, water, cream, salt, and beta carotene, powdered cellulose, potassium sorbate and natamycin, pre-cooked bacon bits (cured with water, salt, sugar, smoke flavoring, sodium erythorbate, sodium nitrite
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate and Natamycin
May act as a preservative
Nutrition Facts
Nutrition Facts
Serving size113 g(1 PATTY)
Calories
283% Daily Value*
Total Fat 22.1g28%
Saturated Fat 0.9g4%
Trans Fat 0.9g
Cholesterol 75mg25%
Sodium 354mg15%
Total Carbohydrate 0.9g0%
Dietary Fiber 0.0g0%
Total Sugars 0.0g
Protein 18.6g37%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.