Pasta Sauce
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
88
Protein
2.4g
Sodium
448mg
Sugars
2.4g
Ingredients
cream (cream, milk, cellulose gum, guar gum, locust & carob bean gum, carrageenan, water, cheese (parmesan, romano (pasteurized cow's milk, salt, powdered cellulose, lipase, microbial enzyme, bacterial culture, natamycin, vodka, extra virgin olive oil, salt, modified corn starch, fresh garlic, basil, yeast extract, sugar, parsley, spices, butter
Ingredient Analysis
High Processing Impact Ingredients
- •Cellulose Gum
Food additive
- •Guar Gum
Food additive
- •Locust & Carob Bean Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size125 g(0.5 cup)
Calories
88% Daily Value*
Total Fat 1.6g2%
Saturated Fat 2.8g14%
Trans Fat 0.0g
Cholesterol 12mg4%
Sodium 448mg19%
Total Carbohydrate 8.0g3%
Dietary Fiber 1.6g6%
Total Sugars 2.4g
Protein 2.4g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.