Michigan Salad
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
169
Protein
3.92g
Sodium
341mg
Sugars
13.33g
Ingredients
chopped romaine lettuce; fat free raspberry vinaigrette dressing: water, high fructose corn syrup, red wine vinegar, raspberry flavored juice concentrate blend (apple, pear, water, citric acid, natural flavor, salt, distilled vinegar, soybean oil, xanthan gum, lemon juice concentrate, natural flavor, phosphoric acid, sodium benzoate and potassium sorbate, dried lemon peel, propylene glycol alginate, mustard flour, dried chive, calcium disodium edta ; feta cheese: cultured pasteurized milk, salt, cellulose, sugar, citric acid, sunflower oil, elderberry juice concentrate
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Sodium Benzoate and Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size255 g(1 CONTAINER)
Calories
169% Daily Value*
Total Fat 9.0g12%
Saturated Fat 1.8g9%
Trans Fat 0g
Cholesterol 6mg2%
Sodium 341mg15%
Total Carbohydrate 18.4g7%
Dietary Fiber 2.4g9%
Total Sugars 13.3g
Protein 3.9g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.