Chicken Pot Pie
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
159
Protein
5.75g
Sodium
407mg
Sugars
1.33g
Ingredients
crust (rice flour, corn starch, tapioca, dextrin, xanthan gum, rice extract, palm shortening, water, potato starch, trehalose, carrot fiber, salt, sugar, garlic powder) water, chicken, peas, corn, corn starch, soup base (chicken broth, salt, salt, pepper
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size226 g(1 cup)
Calories
159% Daily Value*
Total Fat 7.1g9%
Saturated Fat 4.0g20%
Trans Fat 0g
Cholesterol 31mg10%
Sodium 407mg18%
Total Carbohydrate 19.0g7%
Dietary Fiber 1.3g5%
Total Sugars 1.3g
Protein 5.8g12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.