Pasta Salad
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
300
Protein
4g
Sodium
440mg
Sugars
9.33g
Ingredients
pasta water, durum wheat semolina, dried spinach, dried tomato, ferrous sulfate, niacin, thiamin mayonnaise soybean oil, water, egg yolk, high fructose corn syrup, vinegar, salt, mustard, natural flavor, preservative maltodextrin, cultured dextrose, sodium diacetate, salt, egg white lysozyme and nisin preparation, black pepper, sodium benzoate, potassium sorbate, stabilizer guar gum, xanthan gum, sodium alginate
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Benzoate
May act as a preservative
- •Potassium Sorbate
May act as a preservative
- •Sodium Alginate
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size150.0 g(0.666 cup)
Calories
300% Daily Value*
Total Fat 21.3g27%
Saturated Fat 4.0g20%
Trans Fat 0.0g
Cholesterol 30mg10%
Sodium 440mg19%
Total Carbohydrate 23.3g8%
Dietary Fiber 1.3g5%
Total Sugars 9.3g
Includes 0.0g Added Sugars0%
Protein 4.0g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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