Sauce
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
80
Protein
1.79g
Sodium
643mg
Sugars
1.79g
Ingredients
water, tomato paste, red onion, vegetable oil canola oil, extra virgin olive oil, corn oil, guajillo chiles, sugar, salt, cooked vegetables carrot, onion, celery, garlic, apple cider vinegar, cumin, potato flour, oregano, xanthan gum, red pepper flakes, carrot powder
Ingredient Analysis
Nutrition Facts
Nutrition Facts
Serving size56.0 g(0.25 cup)
Calories
80% Daily Value*
Total Fat 6.3g8%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 643mg28%
Total Carbohydrate 7.1g3%
Dietary Fiber 1.8g6%
Total Sugars 1.8g
Includes 0.0g Added Sugars0%
Protein 1.8g4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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