Stir-fry Sauce
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
100
Protein
3.33g
Sodium
1367mg
Sugars
20g
Ingredients
filtered water, organic sauce (water, salt, organic sugar, organic ginger puree, organic white vinegar, organic rice koji, sea salt, water, organic corn starch, organic mirin wine, organic sesame oil, organic garlic, organic onion, organic caramel color, organic black pepper, organic mushroom powder, xanthan gum
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size30 g(2 Tbsp)
Calories
100% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 1367mg59%
Total Carbohydrate 20.0g7%
Dietary Fiber 0.0g0%
Total Sugars 20.0g
Protein 3.3g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.