Flatbread Breakfast Sandwiches
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
198
Protein
11.71g
Sodium
640mg
Sugars
2.7g
Ingredients
water, whole milk powder, soybean oil, salt, xanthan gum, citric acid. multigrain flatbread: water, whole wheat flour, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid, oat fiber, wheat gluten, sugar, yeast, wheat bran, contains 2% or less of the following: soybean oil, cracked wheat, datem, ascorbic acid, polydextrose, salt, calcium propionate, vinegar, xanthan gum, millet, calcium sulfate, sorbic acid, stevia . pepper jack cheese: milk, skim milk, cheese culture, water, cream, sodium citrate, salt, natural flavor, sorbic acid, lactic acid, soy lecithin, enzymes. ham: cured with water, dextrose, salt, contains 2% or less of: sodium lactate, sugar, sodium phosphate, sodium diacetate, sodium erythorbate, sodium nitrite
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Calcium Propionate
May act as a preservative
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size111 g(1 SANDWISH)
Calories
198% Daily Value*
Total Fat 10.8g14%
Saturated Fat 4.5g23%
Trans Fat 0.0g
Cholesterol 140mg47%
Sodium 640mg28%
Total Carbohydrate 17.1g6%
Dietary Fiber 3.6g13%
Total Sugars 2.7g
Protein 11.7g23%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.