Lowfat Yogurt
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
112
Protein
4.12g
Sodium
56mg
Sugars
16.47g
Ingredients
cultured pasteurized grade a lowfat milk, sugar, modified corn starch, bittersweet chocolate pieces (chocolate, cocoa butter, sugar, kosher gelatin, natural vanilla flavor, citric acid, potassium sorbate, pectin, malic acid, guar gum, sodium citrate, calcium citrate, annatto, bifidobacterium bb-12, l. acidophilus and l. casei
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate
May act as a preservative
- •Guar Gum
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size170 g(1 CONTAINER)
Calories
112% Daily Value*
Total Fat 2.1g3%
Saturated Fat 1.5g7%
Trans Fat 0.0g
Cholesterol 3mg1%
Sodium 56mg2%
Total Carbohydrate 19.4g7%
Dietary Fiber 0.0g0%
Total Sugars 16.5g
Protein 4.1g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.