Macaroni Salad
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
236
Protein
3.57g
Sodium
336mg
Sugars
11.43g
Ingredients
cooked macaroni semolina wheat flour enriched with niacin, iron, thiamine mononitrate, riboflavin, folic acid, egg white, mayonnaise soybean oil, water, egg yolks, vinegar, salt, sugar, water, red bell pepper, onion, vinegar, green bell pepper, salt, celery, modified corn starch, potassium sorbate, sodium benzoate, xanthan gum
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate
May act as a preservative
- •Sodium Benzoate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size140.0 g(0.75 cup)
Calories
236% Daily Value*
Total Fat 13.6g17%
Saturated Fat 2.1g11%
Trans Fat 0.0g
Cholesterol 11mg4%
Sodium 336mg15%
Total Carbohydrate 25.0g9%
Dietary Fiber 0.7g3%
Total Sugars 11.4g
Includes 11.4g Added Sugars23%
Protein 3.6g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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