Potato & Egg Salad
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
172
Protein
3.97g
Sodium
298mg
Sugars
2.65g
Ingredients
potatoes; eggs; mayonnaise (soybean oil, water, vinegar, salt, sugar, lemon juice, oleoresin paprika, calcium disodium edta ); water; onions; sugar; celery; cider vinegar ; seasoning (maltodextrin, cultured dextrose, sodium diacetate, salt egg white lysozyme, nisin preparation); salt; soybean oil; onion*; garlic*; xanthan and guar gum ; spice; celery salt (salt, spices, silicon dioxide
Ingredient Analysis
High Processing Impact Ingredients
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Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size151 g(0.66 cup)
Calories
172% Daily Value*
Total Fat 11.3g14%
Saturated Fat 2.0g10%
Trans Fat 0.0g
Cholesterol 96mg32%
Sodium 298mg13%
Total Carbohydrate 13.9g5%
Dietary Fiber 1.3g5%
Total Sugars 2.6g
Protein 4.0g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.