Wild Salmon
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
134
Protein
16.9g
Sodium
500mg
Sugars
2.11g
Ingredients
pink salmon, water, olive oil blend, sugar, maltodextrin, salt, hot sauce (cayenne pepper, distilled vinegar, salt, garlic, soy sauce (wheat, salt, garlic powder, natural flavor, vinegar, malic acid, guar gum, barley malt extract, stevia leaf extract
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
Nutrition Facts
Nutrition Facts
Serving size142 g(5 ONZ)
Calories
134% Daily Value*
Total Fat 5.6g7%
Saturated Fat 0.7g3%
Trans Fat 0.0g
Cholesterol 35mg12%
Sodium 500mg22%
Total Carbohydrate 4.2g2%
Dietary Fiber 0.0g0%
Total Sugars 2.1g
Protein 16.9g34%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.