Fat Free Sour Cream
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
89
Protein
7.14g
Sodium
125mg
Sugars
7.14g
Ingredients
cultured skim milk, stabilizer [modified food starch, grade a whey, artificial color, propylene glycol, monoester, sodium phosphate, agar, xanthan gum, cellulose gel, locust bean gum, cellulose gum, cream, potassium sorbate, vitamin a (vitamin a palmitate, corn oil, bht
Ingredient Analysis
High Processing Impact Ingredients
- •Stabilizer [modified Food Starch
Food additive
- •Artificial Color
Artificial ingredient
- •Xanthan Gum
Food additive
- •Locust Bean Gum
Food additive
- •Cellulose Gum
Food additive
- •Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size28 g(2 Tbsp)
Calories
89% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 125mg5%
Total Carbohydrate 10.7g4%
Dietary Fiber 0.0g0%
Total Sugars 7.1g
Protein 7.1g14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.