French Crepes
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
438
Protein
6.25g
Sodium
406mg
Sugars
37.5g
Ingredients
crepe wheat flour, milk, eggs, sugar, dextrose, concentrated butter, cocoa powder, wheat gluten, salt filling sugar, vegetable oil blend, lowfat cocoa, maltodextrin, hazelnut paste, chocolate, lecithin, natural flavor
Ingredient Analysis
High Processing Impact Ingredients
- •Maltodextrin
Food additive
- •Lecithin
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size32.0 g(1 CREPE)
Calories
438% Daily Value*
Total Fat 15.6g20%
Saturated Fat 6.3g31%
Trans Fat 0.0g
Cholesterol 47mg16%
Sodium 406mg18%
Total Carbohydrate 59.4g22%
Dietary Fiber 3.1g11%
Total Sugars 37.5g
Includes 0.0g Added Sugars0%
Protein 6.3g13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Healthier Alternatives
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2/10
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2 points lower processing level
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