Baked Peach Pie
Processing Level:
Processing Level: 5 out of 10 - Moderately Processed
5/10
Moderately ProcessedCalories
261
Protein
1.68g
Sodium
286mg
Sugars
14.29g
Ingredients
peaches peaches, ascorbic acid, citric acid, malic acid, enriched flour wheat flour with niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, water, vegetable oil palm, soybean, sugar, modified food starch, corn syrup, salt, dextrose, lemon puree water, sugar, citric acid, lemon pulp cells, high fructose corn syrup, lemon juice concentrate, lemon oil, sodium citrate, lemon flavedo lemon peel, sugar, lemon oil, annatto extract and turmeric, nonfat dry milk fortified with vitamin a and d, calcium propionate and sodium benzoate to retard spoilace, xanthan gum, natural and artificial flavor, baking glaze maltodextrin, sodium alginate, mono and diglycerides
Ingredient Analysis
High Processing Impact Ingredients
- •Ascorbic Acid
May act as a preservative
- •Citric Acid
May act as a preservative
- •Citric Acid
May act as a preservative
- •Sodium Alginate
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size119.0 g(0.2 PIE)
Calories
261% Daily Value*
Total Fat 13.4g17%
Saturated Fat 5.9g29%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 286mg12%
Total Carbohydrate 33.6g12%
Dietary Fiber 0.8g3%
Total Sugars 14.3g
Includes 0.0g Added Sugars0%
Protein 1.7g3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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