Ravioloni
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
226
Protein
10.43g
Sodium
339mg
Sugars
0.87g
Ingredients
filling cheese ricotta, parmesan, romano pasteurized cow s milk, whey, salt, powdered cellulose, lipase, microbial enzyme, bacterial culture, citric acid, spinach, salt, whole pasteurized eggs, spices, pasta enriched durum wheat semolina enriched with niacin, ferrous, sulfate, thiamine mononitrate, riboflavin, folic acid, fresh whole pasteurized eggs, enriched wheat flour enriched with niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid, spinach powder
Ingredient Analysis
High Processing Impact Ingredients
- •Citric Acid
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size115.0 g(6 UNITS)
Calories
226% Daily Value*
Total Fat 8.7g11%
Saturated Fat 5.2g26%
Trans Fat 0.0g
Cholesterol 78mg26%
Sodium 339mg15%
Total Carbohydrate 27.0g10%
Dietary Fiber 1.7g6%
Total Sugars 0.9g
Includes 0.0g Added Sugars0%
Protein 10.4g21%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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