Shortbread Tart
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
407
Protein
3.7g
Sodium
247mg
Sugars
28.4g
Ingredients
enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, sugar, butter (cream, salt, water, brown sugar, food starch modified, magarine (soybean oil, palm oil, water, salt, soy lecithin, sodium benzoate, natural butter flavor, annatto extract color, vitamin a palmitate, palm oil, whole eggs: contains less than 2% of each of the following: baking powder (baking soda, sodium aluminum phosphate, aluminum sulfate, salt, citric acid, sodium benzoate, potassium sorbate
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Benzoate
May act as a preservative
- •Sodium Benzoate
May act as a preservative
- •Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size81 g(0.071 TART)
Calories
407% Daily Value*
Total Fat 19.8g25%
Saturated Fat 12.3g62%
Trans Fat 0.0g
Cholesterol 49mg16%
Sodium 247mg11%
Total Carbohydrate 54.3g20%
Dietary Fiber 2.5g9%
Total Sugars 28.4g
Protein 3.7g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.