Italian Classic Cappellacci
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
259
Protein
7.06g
Sodium
600mg
Sugars
3.53g
Ingredients
filling: sauteed kale (kale, extra virgin olive oil, onion, sunflower oil, garlic, salt, black pepper, water, salt, calcium chloride, extra virgin olive oil, roasted tomato, breadcrumbs (wheat flour, natural yeast, salt, basil paste (basil, sunflower oil, salt, baking soda, lactose, sunflower oil, extra virgin olive oil, basil, garlic, salt, salt. pasta: soft wheat flour, pasteurized egg, durum wheat semolina
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size85 g(1 cup)
Calories
259% Daily Value*
Total Fat 12.9g17%
Saturated Fat 2.4g12%
Trans Fat 0.0g
Cholesterol 47mg16%
Sodium 600mg26%
Total Carbohydrate 30.6g11%
Dietary Fiber 2.4g9%
Total Sugars 3.5g
Protein 7.1g14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.