Teriyaki Stick
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
390
Protein
21.95g
Sodium
1707mg
Sugars
0g
Ingredients
beef pork, water, the following dextrose, gluten free soy sauce powder soy sauce soy beans, salt, maltodextrin, salt, natural flavorings, sea salt, sugar, yeast extract
Ingredient Analysis
High Processing Impact Ingredients
- •Maltodextrin
Food additive
Low Processing Impact Ingredients
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- •
- •
- •
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Nutrition Facts
Nutrition Facts
Serving size41.0 g(1 PIECE)
Calories
390% Daily Value*
Total Fat 29.3g38%
Saturated Fat 11.0g55%
Trans Fat 0.0g
Cholesterol 73mg24%
Sodium 1707mg74%
Total Carbohydrate 14.6g5%
Dietary Fiber 2.4g9%
Total Sugars 0.0g
Includes 0.0g Added Sugars0%
Protein 21.9g44%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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