Flatbread Crust
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
248
Protein
12.39g
Sodium
496mg
Sugars
2.65g
Ingredients
crust (unenriched wheat flour [wheat flour, malted barley flour, water, vegetable oil, sugar, sea salt, malt {malted barley, whole milk mozzarella cheese (pasteurized milk, salt, pizza sauce (tomato puree, garlic powder, salt, citric acid, cheddar cheese (pasteurized milk, cheese culture, salt, parmesan cheese (part-skim milk, salt, romano cheese (pasteurized sheep's milk, salt, anti-caking agent [starch, powdered cellulose
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size113 g(0.25 PIZZA)
Calories
248% Daily Value*
Total Fat 9.7g12%
Saturated Fat 5.3g27%
Trans Fat 0.0g
Cholesterol 27mg9%
Sodium 496mg22%
Total Carbohydrate 28.3g10%
Dietary Fiber 0.9g3%
Total Sugars 2.6g
Protein 12.4g25%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.