Roasted Vegetable & Goat Cheese Pizza
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
236
Protein
8.66g
Sodium
441mg
Sugars
2.36g
Ingredients
crust: enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzyme, water, semolina, dextrose, soybean oil, palm oil, salt, yeast, cultured wheat starch, cornmeal, olive oil. sodium bicarbonate, sodium aluminum phosphate, dough conditioners (datem, wheat gluten, sugar, dextrose, wheat flour, guar gum, active malt flour, calcium pyrophosphate, ascorbic acid, enzyme, l-cysteine, natural hickory smoke flavoring, citric acid. toppings: low moisture mozzarella cheese (pasteurized milk, salt, goat cheese (pasteurized goat milk, cheese culture, rennet, salt, cellulose to prevent caking, and natamycine, olive oil
Ingredient Analysis
High Processing Impact Ingredients
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Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size127 g(0.25 PIZZA)
Calories
236% Daily Value*
Total Fat 11.0g14%
Saturated Fat 4.7g24%
Trans Fat 0.0g
Cholesterol 39mg13%
Sodium 441mg19%
Total Carbohydrate 27.6g10%
Dietary Fiber 1.6g6%
Total Sugars 2.4g
Protein 8.7g17%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.