Ice Cream
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
271
Protein
3.53g
Sodium
88mg
Sugars
23.53g
Ingredients
whole milk, cream, evaporated cane juice, caramel truffles (*sugar, coconut oil, milk, tapioca syrup (*tapioca starch, water, palm kernel oil, cocoa, nonfat dry milk, dry whole milk, heavy cream, butter, sea salt, vanilla extract, soy lecithin, caramel variegate (*cane sugar, nonfat milk, tapioca syrup, heavy cream, butter (cream, salt, sea salt, locust bean gum, caramelized sugar, nonfat milk
Ingredient Analysis
High Processing Impact Ingredients
- •Locust Bean Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size85 g(0.5 cup)
Calories
271% Daily Value*
Total Fat 16.5g21%
Saturated Fat 10.6g53%
Trans Fat 0.0g
Cholesterol 71mg24%
Sodium 88mg4%
Total Carbohydrate 27.1g10%
Dietary Fiber 0.0g0%
Total Sugars 23.5g
Protein 3.5g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.