Vanilla Bean Cheese Cake
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
280
Protein
9g
Sodium
320mg
Sugars
18g
Ingredients
cream cheese milk, cream, salt, bacterial cultures, microbial enzymes, sugar, graham crumbs wheat flour, graham flour, brown sugar, sugar, vegetable oil, shortening, fancy molasses, invert sugar, baking powder, salt, ammonium bicarbonate, liquid whole egg, butter, natural vanilla favour, natural vanilla beans
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size100.0 g(1 CONTAINER)
Calories
280% Daily Value*
Total Fat 14.0g18%
Saturated Fat 11.0g55%
Trans Fat 0.5g
Cholesterol 95mg32%
Sodium 320mg14%
Total Carbohydrate 30.0g11%
Dietary Fiber 1.0g4%
Total Sugars 18.0g
Includes 0.0g Added Sugars0%
Protein 9.0g18%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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