Fondant
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
439
Sodium
9mg
Sugars
70.18g
Ingredients
sugar (sugar, cornstarch, partially hydrogenated palm kernel oil, non-fat dry milk, soy lecithin, artificial flavor, cane sugar, cornstarch, glucose fructose, water, salt, vanilla, butter flavor, fd&c red no. 40, fd&c yellow no. 5, fd&c blue no. 1, carboxymethyl cellulose, gum arabic, vegetable glycerin
Ingredient Analysis
High Processing Impact Ingredients
- •Artificial Flavor
Artificial ingredient
- •Gum Arabic
Food additive
Nutrition Facts
Nutrition Facts
Serving size57 g(2 ONZ)
Calories
439% Daily Value*
Total Fat 14.0g18%
Saturated Fat 12.3g61%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 9mg0%
Total Carbohydrate 80.7g29%
Dietary Fiber 0.0g0%
Total Sugars 70.2g
Protein 0.0g0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.