Low Fat Ice Cream
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
114
Protein
10g
Sodium
171mg
Sugars
7.14g
Ingredients
skim milk, milk protein isolate, erythritol, non gmo soluble corn fiber, cream, cane sugar, vegetable glycerin, butter, natural flavor, carob gum, guar gum, salt, monk fruit extract, pectin, citric acid, baking soda, caramel color, malic acid, disodium phosphate
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Pectin
Food additive
- •Citric Acid
May act as a preservative
Nutrition Facts
Nutrition Facts
Serving size70.0 g(0.5 cup)
Calories
114% Daily Value*
Total Fat 2.1g3%
Saturated Fat 1.4g7%
Trans Fat 0.0g
Cholesterol 14mg5%
Sodium 171mg7%
Total Carbohydrate 24.3g9%
Dietary Fiber 7.1g25%
Total Sugars 7.1g
Includes 0.0g Added Sugars0%
Protein 10.0g20%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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