Low Fat Ice Cream
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
123
Protein
9.59g
Sodium
68mg
Sugars
8.22g
Ingredients
skim milk, milk protein isolate, erythritol, non-gmo soluble corn fiber, dutched cocoa, cream, cane sugar, contains 2% or less of: vegetable glycerin, coconut oil, carob gum, guar gum. ghee, natural flavor, monk fruit extract, pectin, corn starch, titanium dioxide. salt, disodium phosphate, citric acid, soy lecithin
Ingredient Analysis
High Processing Impact Ingredients
- •Carob Gum
Food additive
- •Guar Gum. Ghee
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size73 g(1/2 cup)
Calories
123% Daily Value*
Total Fat 3.4g4%
Saturated Fat 2.7g14%
Trans Fat 0.0g
Cholesterol 14mg5%
Sodium 68mg3%
Total Carbohydrate 24.7g9%
Dietary Fiber 6.8g24%
Total Sugars 8.2g
Protein 9.6g19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.