Extra Crispy Restaurant Style Seasoned French Fried Potatoes, Restaurant Style
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
179
Protein
2.38g
Sodium
369mg
Sugars
1.19g
Ingredients
vegetable oil (contains one or more of the following: canola, palm, soybean, sunflower, enriched wheat flour (flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid, salt, modified corn starch, spices, corn meal, garlic powder, onion powder, leavening (disodium dihydrogen pyrophosphate, sodium bicarbonate, dried yeast, spice and coloring, natural flavor
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size84 g(3 ONZ)
Calories
179% Daily Value*
Total Fat 9.5g12%
Saturated Fat 2.4g12%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 369mg16%
Total Carbohydrate 21.4g8%
Dietary Fiber 2.4g9%
Total Sugars 1.2g
Protein 2.4g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.