Sour Dough
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
233
Protein
4.65g
Sodium
198mg
Sugars
2.33g
Ingredients
cream cheese pasteurized cultured milk and cream, salt, stabilizers xanthan gum, carob bean and guar gum, chives
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size43.0 g(43 GRM)
Calories
233% Daily Value*
Total Fat 20.9g27%
Saturated Fat 11.6g58%
Trans Fat 0.0g
Cholesterol 70mg23%
Sodium 198mg9%
Total Carbohydrate 4.7g2%
Dietary Fiber 0.0g0%
Total Sugars 2.3g
Includes 0.0g Added Sugars0%
Protein 4.7g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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1 points lower processing level
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