chocolate cake mix sugar, bleached enriched wheat flour wheatflour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, emulsified vegetable shortening partially hydrogenated soybean and cottonseedoils, propylene glycol mono diesters, mono diglycerides, soy lecithin, polysorbate 60, cocoa processed with alkali, leavening sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate, sodium aluminum phosphate, aluminum sulfate, nonfat dry milk, dried egg whites, modified food starch corn, tapioca, caramel color contains sulfites, wheat starch, powderedcellulose, salt, sodium stearoyl lactylate, soybean oil, natural and artificialflavor, guar gum, xanthan gum, dried egg yolks, powdered sugar with cornstarch, icing base vegetable oil partially hydrogenated soyand cottonseed, sugar, corn syrup solids, mono diglycerides, salt, artificialflavor, polysorbate 60, water, whole eggs, soybean oil, if colored may contain water, propylene glycol, glycerine, food grade titanium dioxide, food gradekaolin, certified colors red 3, red 40, blue 1, blue 2, yellow 5 and oryellow 6, hydrated silica, silica, sorbitol, methylcellulose gum, vegetablegum xanthan, locust bean and or ultraspearsed corn, sodiu
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.