Caramelized Onion Focaccia
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
294
Protein
7.84g
Sodium
608mg
Sugars
1.96g
Ingredients
enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, ascorbic acid added as a dough conditioner, enzyme, folic acid, water, canola oil, olive oil, canola and/or soybean oil, salt, yeast, whole romano bean flour, sugar, ascorbic acid, calcium propionate, rye flour, soy lecithin, lactic acid, potato starch, acetic acid, sorbic acid, sea salt, spice and coloring, garlic powder
Ingredient Analysis
High Processing Impact Ingredients
- •Calcium Propionate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size51 g(0.2 OF A LOAF)
Calories
294% Daily Value*
Total Fat 6.9g9%
Saturated Fat 1.0g5%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 608mg26%
Total Carbohydrate 49.0g18%
Dietary Fiber 2.0g7%
Total Sugars 2.0g
Protein 7.8g16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.