Bread
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
298
Protein
12.28g
Sodium
561mg
Sugars
1.75g
Ingredients
enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, water, cheddar cheese [pasteurized milk, cheese culture, salt, annatto, cellulose, natamycin, yeast, sugar, vegetable oil, salt, wheat gluten, cheddar cheese seasoning [maltodextrin, whey, salt, citric acid, soy lecithin, vegetable monoglycerides. topping: cheddar cheese [pasteurized milk, cheese culture, salt, annatto, cellulose, natamycin
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size57 g(0.125 LOAF)
Calories
298% Daily Value*
Total Fat 8.8g11%
Saturated Fat 4.4g22%
Trans Fat 0.0g
Cholesterol 18mg6%
Sodium 561mg24%
Total Carbohydrate 42.1g15%
Dietary Fiber 1.8g6%
Total Sugars 1.8g
Protein 12.3g25%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.