Smoked Trout Seafood Dip

smoked trout trout, salt, cream cheese pasteurized cultured milk and cream, salt, stabilizers xanthan, locust bean and guar gums, sour cream cultured nonfat milk, cream, whey, food starch modified corn, sodium tripolyphosphate, guar gum, carrageenan, calcium sulfate, locust bean gum, potassium sorbate preservative, mayonnaise soybean oil, corn syrup, water, egg yolks, distilled cider vinegar, salt, spice, calcium disodium edta added to protect flavor, barbeque sauce high fructose corn syrup, vinegar, tomato paste, water, molasses, apple cider vinegar, modified cornstarch, salt, hickory smoke flavor, mustard flour, dried garlic, potassium sorbate to preserve freshness, spice, dried onions, paprika, caramel color, garlic, horseradish horseradish roots, vinegar and salt, lemon juice, worcestershire sauce distilled vinegar, molasses, corn syrup, water, salt, caramel color, sugar, spices, anchovy puree, natural flavor contains soy and tamarind, nonfat dried milk, dried vinegar, potassium sorbate, sodium benzoate, parsley, black pepper and spices