Crumb Cake
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
365
Protein
3.85g
Sodium
250mg
Sugars
26.92g
Ingredients
sugar, bleached enriched flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, soybean oil, cocoa processed with alkali, margarine (soybean oil, palm oil, water, salt, soy lecithin, sodium benzoate, natural butter flavor, annatto extract color, vitamin a palmitate, food starch modified, palm oil, butter, contains 2% or less of the following: nonfat dry milk, corn starch, monocalcium phosphate, natural peppermint flavor, salt, vital wheat gluten, sodium stearoyl lactylate, calcium acetate, baking soda, dextrose, guar gum, carboxymethyl cellulose, xanthan gum, sodium aluminum phosphate acidic with aluminum sulfate, polysorbate 60, corn syrup, agar agar, propylene glycol, acacia gum, artificial color (yellow #5, blue #1, titanium dioxide, citric acid, potassium sorbate and sodium benzoate
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Benzoate
May act as a preservative
- •Guar Gum
Food additive
- •Xanthan Gum
Food additive
- •Polysorbate 60
May act as a preservative
- •Acacia Gum
Food additive
- •Artificial Color (yellow #5
Artificial ingredient
- •Potassium Sorbate and Sodium Benzoate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size52 g(0.0833 CAKE)
Calories
365% Daily Value*
Total Fat 19.2g25%
Saturated Fat 3.9g19%
Trans Fat 0.0g
Cholesterol 38mg13%
Sodium 250mg11%
Total Carbohydrate 46.1g17%
Dietary Fiber 1.9g7%
Total Sugars 26.9g
Protein 3.9g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.